PANIYARAM BATTER

Paniyaram batter homemade is an easy process. We can make a soft fluffy, crispy Paniyarambysoaking, grinding, and fermentation method with few ingredients. I learned this batter from my mom. you can make different varieties of Paniyaram spicy, sweet, coconut milk Paniyaram. Also,u can make a Dosa, sweet coconut dosa with this batter.

           Check Kuzhi Paniyaram with jaggery water in this link !! 

Come I will tell you how to make Paniyaram batter in the step by step method.

           Learning and sharing is real happiness!!!😊😊

🔖Course: Indian                                   Ingredients:

⏰Preparation time: 420 minutes/7 hours   ·        Idly rice/Parboiled rice- 1 cup

⏰Soaking time: 120 minutes /2 hours     ·        Raw rice-1/3 cup

😋Servings:10members                     ·        Urad dal- 1/6 cup

👩Author: Bhuvana Devi                   ·        Fenugreek seeds -1tsp

                                                                     ·        Salt

                                           

     Cup Measurements:

        1 cup - 250 grams

        1/3 cup » 80 grams

        1/6 cup » 30 grams

Batter Preparation Method :

•   Take 1 cup Idly rice and 1/3 cup of raw rice and1/6 cup of  urad dal, 1tsp of fenugreek seed, wash and soak it for at least  2 hours
•  Blend the rice, urad dal, Fenugreek seeds in a wet grinder or blender as a smooth batter.
•  For fermentation add salt and keep it aside for 4 hours.
• After 4 hours, u can make Paniyaram immediately or u can store it in a refrigerator for later use.

Pictorial step by step method:

Step 1:  Wash and soak idly rice, raw rice, urad dal, fenugreek seeds with water-filled for 2 hours.

Step 2: Once the rice dal gets soaked grind it in a wet grinder into a smooth batter.

Step3: Add salt, mix well. Close the lid and keep the batter aside for fermentation.

    

Step 4: Now the batter fermented.

Now it's ready to make Paniyaram. Or u can store it in a refrigerator for later use.

Store it in a refrigerator for later use.

Try it in your kitchen!!

I have added a Kuzhi Paniyaram with jaggery water in my blog.

if u like it visit this link !!