Hot and Spicy Mutton Soup Recipe is my mom’s (Prema) evergreen signature recipe and my all-time favorite recipe. Adding freshly ground
masala it will enhance the flavor of the soup. It is a perfect recipe to get relief
from cough, cold, fever. Black pepper, shallots, cumin seeds act as an antioxidant, improves seasonal allergies, dental health. I used chest bone (nenju
elumbu) for making soup. It is very good for cold and cough. Come!!! I will
tell you all how to make hot and spicy mutton soup quickly.
Learning and Sharing is Real Happiness!!!!😋
Try it in your kitchen!!
🔖Course: Hot and Spicy Mutton soup
🔖Cuisine: Indian
🕒Prep Time: 10 minutes
🕒Cook Time:20 minutes
😋Serving: 4
👩Author: Bhuvana Devi
INGREDIENTS:
·
Mutton
1/4 kg
·
Water
6 cups
·
Few
-Curry leaves
·
Salt
to taste
Blend and Make a Masala :
·
Shallots
– 1cup
·
Dried
Red chilies- 2
·
Tomato
-2
· Turmeric
powder 1tsp
· Black
Pepper -1 ½ tsp
· Cumin
powder 1 tbsp
Method:
1.
Take a pressure cooker and add 1tbsp of oil,
mustard seeds, curry leaves.
2.
Add the mutton pieces, salt and sauté it well.
3.
Add
the ground Masala with 6 cups of water to it.
4.
Mix
together and pressure cook for 6-7 whistles.
5.
Once
it cools down open the cooker.
Hot and Spicy Mutton Soup is Ready to
Serve !!
PICTORIAL
STEP BY STEP METHOD:
Step 1: Take a pressure cooker
and add 1tbsp of oil, mustard seeds, curry leaves.
Step 2: Add the mutton pieces.
Step 3: Add salt and sauté it well.
Step 4: Add shallots, cumin seeds, black pepper, dried red chili. then,add tomato and blend it.
Step 5: Add the ground masala.
Step 6:Add 6 cups of water and mix well.
Step 7: Add salt to taste and close the pan.Cook for 6-7 whistles.
Step 7: Serve Hot and Spicy Mutton Soup.
Try it in your kitchen! Enjoy and post your valuable comments below and tag @myclickandtick in Instagram
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