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Showing posts with label BREAD. Show all posts
Showing posts with label BREAD. Show all posts

Garlic Bread is a simple breakfast recipe. We can make it in a few mins. Garlic and oregano with butter add more flavor to this recipe. Oregano and Garlic have many health benefits. Oregano helps in fighting with bacteria, reduces viral infections. Oregano is used in traditional medicines for asthma, cramping, diarrhea, and indigestion. It is the best source of Antioxidants. Here I will share with you all how to make a tasty garlic bread toast in both the oven and pan method.

     Try in your kitchen and enjoy the crispy bread slices have with any beverages.


Cuisine:  International
Course:  Breakfast Recipe
Cooking time: 5 min
Serving: 3 slices.
Author: Bhuvana Devi

Ingredients:
1.        Bread – 3 pieces
2.        Butter- 1 tbsp
3.        Grated Garlic – 3 cloves
4.        Dry Oregano leaves – 1 tbsp
(If u doesn’t like oregano, skip it)

Method:
1.     Take butter at room temp and spread it on both sides of the bread slices.
2.     Sprinkle the grated garlic on both sides.
3.     Toast it in the pan in low flame.
4.     Sprinkle the dry oregano leaves on both sides.
5.     Flip and toast both sides until the slices turn a golden brown color.
6.     Turn off the flame and serve it with a dip
7.     Oven method :
Bakes the slices in the preheated oven 180°C or 360° F for 10 min.

 Serve them hot, crispy Garlic bread toast is ready to serve.

Pictorial step by step method:

Step1: Take butter (room temp) and spread it on both sides of the bread.


Step 2:  Sprinkle the grated garlic on both sides.




Step 3: Toast it in the pan in low flame.



      Step 4: Sprinkle the dry oregano leaves on both sides.


 Step 5: Flip and Toast well until the slices turn a golden brown color.   
           
       
 Serve them hot, crispy Garlic bread toast is ready to serve.        

                    Learning and sharing is real happiness!!!

 Try it in your kitchen !! If you like this Recipe share with your share your valuable comments below and share this recipe with your family and friends through Instagram, WhatsApp, Facebook, Pinterest.


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authorWelcome to my Blog !!! I am Bhuvana Devi ,Blogger behind My Click and Tick.
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